New & Noteworthy Cookbooks for Fall

Submitted by devon on Thu, 10/01/2020 - 9:24am
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Cookbooks
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Modern Comfort Food: A Barefoot Contessa Cookbook By Ina Garten Cover Image

Modern Comfort Food: A Barefoot Contessa Cookbook (Hardcover)

By Ina Garten
$35.00
ISBN: 9780804187060
Availability: On hand at one or more locations, see product page for details
Published: Clarkson Potter - October 6th, 2020
Jacques PĂ©pin Quick & Simple By Jacques Pepin Cover Image

Jacques PĂ©pin Quick & Simple (Hardcover)

By Jacques Pepin
$35.00
ISBN: 9780358352556
Availability: On hand at one or more locations, see product page for details
Published: Harvest - October 6th, 2020
Cook with Me: 150 Recipes for the Home Cook: A Cookbook By Alex Guarnaschelli Cover Image

Cook with Me: 150 Recipes for the Home Cook: A Cookbook (Hardcover)

By Alex Guarnaschelli
$35.00
ISBN: 9780593135082
Availability: Not In Stock - Usually ships in 3-5 Days
Published: Clarkson Potter - October 13th, 2020
Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. By Christopher Kimball Cover Image

Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. (Hardcover)

By Christopher Kimball
$35.00
ISBN: 9780316540308
Availability: Not In Stock - Usually ships in 3-5 Days
Published: Voracious - October 13th, 2020
In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] By Hawa Hassan, Julia Turshen (With) Cover Image

In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] (Hardcover)

By Hawa Hassan, Julia Turshen (With)
$35.00
ISBN: 9781984856739
Availability: Not In Stock - Usually ships in 3-5 Days
Published: Ten Speed Press - October 13th, 2020
Dumplings Equal Love: Delicious Recipes from Around the World By Liz Crain Cover Image

Dumplings Equal Love: Delicious Recipes from Around the World (Hardcover)

By Liz Crain
$22.95
ISBN: 9781632172969
Availability: Not In Stock - Usually ships in 3-5 Days
Published: Sasquatch Books - October 13th, 2020
Chi Spacca: A New Approach to American Cooking By Nancy Silverton, Ryan DeNicola, Carolynn Carreno Cover Image

Chi Spacca: A New Approach to American Cooking (Hardcover)

By Nancy Silverton, Ryan DeNicola, Carolynn Carreno
$35.00
ISBN: 9780525654650
Availability: Not In Stock - Usually ships in 3-5 Days
Published: Knopf - October 13th, 2020
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer)) Cover Image

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop (Hardcover)

By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer))
$35.00
ISBN: 9781419747526
Availability: On hand at one or more locations, see product page for details
Published: Abrams Books - October 13th, 2020
The New Rules of Cheese: A Freewheeling and Informative Guide By Anne Saxelby Cover Image

The New Rules of Cheese: A Freewheeling and Informative Guide (Hardcover)

By Anne Saxelby
$14.99
ISBN: 9781984857897
Availability: On hand at one or more locations, see product page for details
Published: Ten Speed Press - October 20th, 2020
The Essential Wine Book: A Modern Guide to the Changing World of Wine By Zachary Sussman, Editors of PUNCH Cover Image

The Essential Wine Book: A Modern Guide to the Changing World of Wine (Hardcover)

By Zachary Sussman, Editors of PUNCH
$19.99
ISBN: 9781984856777
Availability: On hand at one or more locations, see product page for details
Published: Ten Speed Press - October 20th, 2020
Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book By Claire Saffitz Cover Image

Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover)

By Claire Saffitz
$35.00
ISBN: 9781984826961
Availability: On hand at one or more locations, see product page for details
Published: Clarkson Potter - October 20th, 2020
Ottolenghi Flavor: A Cookbook By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley Cover Image

Ottolenghi Flavor: A Cookbook (Hardcover)

By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley
$35.00
ISBN: 9780399581755
Availability: On hand at one or more locations, see product page for details
Published: Ten Speed Press - October 13th, 2020
Jacques PĂ©pin Quick & Simple By Jacques Pepin Cover Image

Jacques PĂ©pin Quick & Simple (Hardcover)

By Jacques Pepin
$35.00
ISBN: 9780358352556
Availability: On hand at one or more locations, see product page for details
Published: Harvest - October 6th, 2020
Time to Eat: Delicious Meals for Busy Lives: A Cookbook By Nadiya Hussain Cover Image

Time to Eat: Delicious Meals for Busy Lives: A Cookbook (Hardcover)

By Nadiya Hussain
$29.99
Not Available
ISBN: 9780593233535
Published: Clarkson Potter - November 10th, 2020
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More By Bryan Ford Cover Image

New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More (Hardcover)

By Bryan Ford
$27.99
ISBN: 9781631598708
Availability: Not In Stock - Usually ships in 3-5 Days
Published: Quarry Books - June 16th, 2020
Dinner in French: My Recipes by Way of France: A Cookbook By Melissa Clark Cover Image

Dinner in French: My Recipes by Way of France: A Cookbook (Hardcover)

By Melissa Clark
$37.50
ISBN: 9780553448252
Availability: On hand at one or more locations, see product page for details
Published: Clarkson Potter - March 10th, 2020
Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes By David Lebovitz Cover Image

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover)

By David Lebovitz
$28.00
ISBN: 9781607749295
Availability: On hand at one or more locations, see product page for details
Published: Ten Speed Press - March 3rd, 2020
Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook By Mimi Thorisson Cover Image

Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook (Hardcover)

By Mimi Thorisson
$40.00
ISBN: 9781984823595
Availability: Not In Stock - Usually ships in 3-5 Days
Published: Clarkson Potter - September 15th, 2020
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking By Bill Buford Cover Image

Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Hardcover)

By Bill Buford
$28.95
Not Available
ISBN: 9780307271013
Published: Knopf - May 5th, 2020
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