Tequila Mockingbird: Cocktails with a Literary Twist (Hardcover)
If you're looking for a really great cocktail recipe book with less of those extremely long introductions and boring explanations, this is the one you need. Full of funny commentary, this literary themed cocktail recipe book will blow any party or special event out of the water!
-- Josh— From Josh H. Staff Picks
"A gem." -BuzzFeed
Even if you don't have a B.A. in English, tonight you're gonna drink like you do!
From barflies to book clubs, Tequila Mockingbird is the world's bestselling cocktail book for the literary obsessed. Featuring 65 delicious drink recipes paired with wry commentary on history's most beloved novels, Tequila Mockingbird also includes bar bites, drinking games, and whimsical illustrations throughout. Drinks include:
- The Pitcher of Dorian Grey Goose
- The Last of the Mojitos
- Love in the Time of Kahlua
- Romeo and Julep
- A Rum of One's Own
- Are You There, God? It's Me, Margarita
- Vermouth the Bell Tolls
Entertainment Weekly Great Gifts for Book Lovers
BookPage Best of 2013
Clue on Jeopardy
About the Author
Tim Federle is a Broadway actor, word nerd, cocktail enthusiast, author of the YA comic novel, Better Nate Than Ever, and former lifestyle columnist for Apartment Therapy. He lives (and drinks) in New York City. Say hi at TimFederle.com and on Twitter at @TimFederle.
"It's a little-known fact that the information in here will make anyone look and sound better than they actually do"
"...this is a wonderfully entertaining read, slight enough to be digested in one sitting, clever enough to be entertaining even if you never make a single one of the cocktails."
-World of Beer blog
"Tequila Mockingbird is a refreshing reminder that drinking is supposed to be fun, and it brings together the kind of cocktails you'll actually make into a book you'll actually use."
"You've never seen so many literary inside jokes in your whole life, which makes this little cookbook my new favorite thing... The commentary is hilarious, to boot."
"Ingredient by ingredient I became a fan of the ersatz bartending guide for English majors, in which summaries of classic novels and their corresponding recipes are garnished with groan-worthy puns and sepia-toned illustrations. I toast to that!"
-Palm Beach Post
"Pun-tastic cocktail delights . . . peruse it to find your book club's next read (and cocktail)."