This Is a Book About Noodles (Hardcover)
Delicious Dishes to Satisfy Your Soul
If youâ€™ve been searching for flavorful recipes within the realm of Asian cuisine that hit all the right notes, look no further than This Is a Book About Noodles. Featuring 60+ noodle dishes, including recipes for incredible sauces and step-by-step guides for shaping a variety of homemade noodles from dough, this is a cookbook that will take you on a fantastic culinary journey.
Inspired by his GrandmĂ¨re, Brendan provides recipes for traditional noodle dishes he grew up on, including Long Life Noodles and GrandmĂ¨reâ€™s Chicken Vermicelli. And meat eaters, vegetarians and vegans alike will find something to love in his more modern recipes, such as the Spicy Chicken Tan Tan Ramen, Super-Speedy Garlic Noodles and the Peanut Rice Noodle Rolls. If youâ€™re an up-andcoming foodie hoping for a challenge, Beijing Fried Sauce Noodles may be what youâ€™re after. Or if youâ€™re in desperate need of some comfort food, simply dive into Mumâ€™s Crispy Pork Wontons, a family recipe guaranteed to satisfy.
Whether you need a dish for a special occasion or a quiet night at home, the answer just might be noodles.
About the Author
Brendan Pang is the creator of the dumpling kitchen Bumplings and the author of This Is a Book About Dumplings. He has appeared on two seasons of MasterChef Australia and currently resides in Perth, Australia.
â€śI already have a little brother, but if I didnâ€™t, Iâ€™d want Brendan to be him. His food is fun, approachable and as charming as he is. This new noodle tome is set to be a slurpable success, I just know it!â€ť
â€” Melissa Leong, host of MasterChef Australia
â€śThis book will take you straight to the kitchen to start smacking noodles, tossing veggies in a scorching wok and brewing the most delectable broths.â€ť
â€” Reece Hignell, author of Cakeboi