Canning, Storing & Preserving Explained: Preserving and Canning Food for Beginners (Paperback)

Canning, Storing & Preserving Explained: Preserving and Canning Food for Beginners By Cynthia Cherry Cover Image
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Description


Throughout history, food preservation has been a wonderful way of making sure -that food gets to the table safe and can be stored for future use. Every culture has its own way to harness nature and preserve food in order to ensure survival. From ancient methods of sun-drying and salting to modern food dehydration and canning, the journey of food preservation has been long and rich, and yet there is no end to the innovations There are always fresh discoveries and new methods to preserve, store and consume food. Let this book be your guide


Food Preservation Techniques, Canning Methods, Tools and Equipment, Common Canning Recipes and More

Product Details
ISBN: 9781949555172
ISBN-10: 1949555178
Publisher: Nrb Publishing
Publication Date: January 30th, 2022
Pages: 146
Language: English