Browse Books: Business & Economics / Industries / Food Industry

No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating By Alicia Kennedy Cover Image
$26.95
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Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas By Karen Pinchin Cover Image
$30.00
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Ten Tomatoes that Changed the World: A History By William Alexander Cover Image
$18.99
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Barbarians at the Gate: The Fall of RJR Nabisco By Bryan Burrough, John Helyar Cover Image
$24.99
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Uncommon Grounds: The History of Coffee and How It Transformed Our World By Mark Pendergrast Cover Image
$24.99
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Salmon Wars: The Dark Underbelly of Our Favorite Fish By Catherine Collins, Douglas Frantz Cover Image
$19.99
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Eating Animals By Jonathan Safran Foer Cover Image
$18.99
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Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat By Chloe Sorvino Cover Image
$28.99
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Franchise: The Golden Arches in Black America By Marcia Chatelain Cover Image
$18.95
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How We Eat: The Brave New World of Food and Drink By Paco Underhill Cover Image
$17.99
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Stuffed and Starved: The Hidden Battle for the World Food System - Revised and Updated By Raj Patel Cover Image
$21.99
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A Good Drink: In Pursuit of Sustainable Spirits By Shanna Farrell Cover Image
$29.00
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