Browse Books: Cooking / Regional & Ethnic / American

First Generation: Recipes from My Taiwanese-American Home [A Cookbook] By Frankie Gaw Cover Image
First Generation: Recipes from My Taiwanese-American Home [A Cookbook] (Hardcover)
By Frankie Gaw
$32.50
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Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients: A Cookbook By Ina Garten Cover Image
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients: A Cookbook (Hardcover)
By Ina Garten
$35.00
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Dinner: Changing the Game: A Cookbook By Melissa Clark, Eric Wolfinger (Photographs by) Cover Image
Dinner: Changing the Game: A Cookbook (Hardcover)
By Melissa Clark, Eric Wolfinger (Photographs by)
$35.00
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Notes from a Young Black Chef: A Memoir By Kwame Onwuachi, Joshua David Stein Cover Image
Notes from a Young Black Chef: A Memoir (Paperback)
By Kwame Onwuachi, Joshua David Stein
$16.95
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home By George Motz, Andrew Zimmern (Foreword by) Cover Image
The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home (Hardcover)
By George Motz, Andrew Zimmern (Foreword by)
$29.99
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Cooking for One: Scaled Recipes, No-Waste Solutions, and Time-Saving Tips By America's Test Kitchen (Editor) Cover Image
Cooking for One: Scaled Recipes, No-Waste Solutions, and Time-Saving Tips (Hardcover)
By America's Test Kitchen (Editor)
$29.99
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Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook: A Cookbook By Carla Lalli Music Cover Image
Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook: A Cookbook (Hardcover)
By Carla Lalli Music
$32.50
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The Prairie Kitchen Cookbook: 75 Wholesome Heartland Recipes for Every Season By Kayla Lobermeier Cover Image
The Prairie Kitchen Cookbook: 75 Wholesome Heartland Recipes for Every Season (Paperback)
By Kayla Lobermeier
$24.99
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Eitan Eats the World: New Comfort Classics to Cook Right Now: A Cookbook By Eitan Bernath Cover Image
Eitan Eats the World: New Comfort Classics to Cook Right Now: A Cookbook (Hardcover)
By Eitan Bernath
$29.99
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Midcentury Cocktails: History, Lore, and Recipes from America's Atomic Age By Cecelia Tichi Cover Image
Midcentury Cocktails: History, Lore, and Recipes from America's Atomic Age (Hardcover)
By Cecelia Tichi
$19.95
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Cast Iron Skillet One-Pan Meals: 75 Family-Friendly Recipes for Everyday Dinners By Jackie Freeman Cover Image
Cast Iron Skillet One-Pan Meals: 75 Family-Friendly Recipes for Everyday Dinners (Paperback)
By Jackie Freeman
$22.95
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Cherry Bombe: The Cookbook By Kerry Diamond, Claudia Wu Cover Image
Cherry Bombe: The Cookbook (Hardcover)
By Kerry Diamond, Claudia Wu
$35.00
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