Browse Books: Cooking / Methods / Baking

All About Cookies: A Milk Bar Baking Book By Christina Tosi Cover Image
All About Cookies: A Milk Bar Baking Book (Hardcover)
By Christina Tosi
$35.00
On hand at one or more locations, see product page for details
Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats By Jessie Sheehan Cover Image
Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats (Hardcover)
By Jessie Sheehan
$28.00
On hand at one or more locations, see product page for details
Voilà Vegan: 85 Decadent, Secretly Plant-Based Desserts from an American Pâtisserie in Paris: A Baking Book By Amanda Bankert Cover Image
Voilà Vegan: 85 Decadent, Secretly Plant-Based Desserts from an American Pâtisserie in Paris: A Baking Book (Hardcover)
By Amanda Bankert
$35.00
On hand at one or more locations, see product page for details
The Magnolia Bakery Handbook: A Complete Guide for the Home Baker By Bobbie Lloyd Cover Image
The Magnolia Bakery Handbook: A Complete Guide for the Home Baker (Hardcover)
By Bobbie Lloyd
$35.00
On hand at one or more locations, see product page for details
Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes By Giuseppe Dell'Anno Cover Image
Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes (Hardcover)
By Giuseppe Dell'Anno
$29.99
On hand at one or more locations, see product page for details
Pie School: Lessons in Fruit, Flour & Butter By Kate Lebo, Rina Jordan (Photographs by), Amy Johnson (Photographs by), Jenn Elliott Blake (Contributions by), Rachel Grunig (Contributions by) Cover Image
Pie School: Lessons in Fruit, Flour & Butter (Paperback)
By Kate Lebo, Rina Jordan (Photographs by), Amy Johnson (Photographs by), Jenn Elliott Blake (Contributions by), Rachel Grunig (Contributions by)
$29.95
On hand at one or more locations, see product page for details
Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains By Elaine Boddy Cover Image
Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains (Paperback)
By Elaine Boddy
$21.99
On hand at one or more locations, see product page for details
Baking Science: Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More By Dikla Levy Frances Cover Image
Baking Science: Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More (Paperback)
By Dikla Levy Frances
$22.99
On hand at one or more locations, see product page for details
The King Arthur Baking Company Essential Cookie Companion By King Arthur Baking Company Cover Image
The King Arthur Baking Company Essential Cookie Companion (Hardcover)
By King Arthur Baking Company
$35.00
On hand at one or more locations, see product page for details
Baking With Dorie: Sweet, Salty & Simple By Dorie Greenspan Cover Image
Baking With Dorie: Sweet, Salty & Simple (Hardcover)
By Dorie Greenspan
$35.00
On hand at one or more locations, see product page for details
Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book] By Ken Forkish Cover Image
Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book] (Hardcover)
By Ken Forkish
$35.00
On hand at one or more locations, see product page for details
Pastry Love: A Baker's Journal of Favorite Recipes By Joanne Chang Cover Image
Pastry Love: A Baker's Journal of Favorite Recipes (Hardcover)
By Joanne Chang
$40.00
On hand at one or more locations, see product page for details

Pages