Browse Books: Cooking / Methods / Baking

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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen By Luisa Weiss Cover Image
Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen (Hardcover)
By Luisa Weiss
$35.00
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Dorie's Cookies By Dorie Greenspan Cover Image
Dorie's Cookies (Hardcover)
By Dorie Greenspan
$37.50
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Nadiya's Everyday Baking: From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work By Nadiya Hussain Cover Image
Nadiya's Everyday Baking: From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work (Hardcover)
By Nadiya Hussain
$29.99
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Sweet Little Cakes from Mrs. Zabar’s Bakeshop: Perfect Desserts for Sharing By Tracey Zabar, Ellen Silverman (Photographs by) Cover Image
Sweet Little Cakes from Mrs. Zabar’s Bakeshop: Perfect Desserts for Sharing (Hardcover)
By Tracey Zabar, Ellen Silverman (Photographs by)
$39.95
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Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients: A Baking Book By Brian Levy, Amy Chaplin (Foreword by) Cover Image
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients: A Baking Book (Hardcover)
By Brian Levy, Amy Chaplin (Foreword by)
$40.00
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Nadiya Bakes: Over 100 Must-Try Recipes for Breads, Cakes, Biscuits, Pies, and More: A Baking Book By Nadiya Hussain Cover Image
Nadiya Bakes: Over 100 Must-Try Recipes for Breads, Cakes, Biscuits, Pies, and More: A Baking Book (Hardcover)
By Nadiya Hussain
$29.99
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The Vegan Baker: The Ultimate Guide to Plant-based Breads, Pastries, Cookies, Slices, and More By Zacchary Bird Cover Image
The Vegan Baker: The Ultimate Guide to Plant-based Breads, Pastries, Cookies, Slices, and More (Hardcover)
By Zacchary Bird
$35.00
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The British Baking Book: The History of British Baking, Savory and Sweet By Regula Ysewijn Cover Image
The British Baking Book: The History of British Baking, Savory and Sweet (Hardcover)
By Regula Ysewijn
$35.00
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Bread Head: Baking for the Road Less Traveled By Greg Wade, Rachel Holtzman Cover Image
Bread Head: Baking for the Road Less Traveled (Hardcover)
By Greg Wade, Rachel Holtzman
$45.00
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Cookie School: Recipes, Tips and Techniques for Perfectly Baked Treats By Amanda Powell Cover Image
Cookie School: Recipes, Tips and Techniques for Perfectly Baked Treats (Paperback)
By Amanda Powell
$23.99
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Bittman Bread: No-Knead Whole Grain Baking for Every Day: A Bread Recipe Cookbook By Mark Bittman, Kerri Conan Cover Image
Bittman Bread: No-Knead Whole Grain Baking for Every Day: A Bread Recipe Cookbook (Hardcover)
By Mark Bittman, Kerri Conan
$35.00
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New European Baking: 99 Recipes for Breads, Brioches and Pastries By Laurel Kratochvila Cover Image
New European Baking: 99 Recipes for Breads, Brioches and Pastries (Hardcover)
By Laurel Kratochvila
$35.00
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