Browse Books: Cooking / Regional & Ethnic / Chinese

Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients By Hsiao-Ching Chou Cover Image
Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients (Paperback)
By Hsiao-Ching Chou
$24.95
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This Is a Book About Dumplings By Brendan Pang Cover Image
This Is a Book About Dumplings (Hardcover)
By Brendan Pang
$22.99
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Wok Cookbook Made Simple: 70 Easy, Healthy & Fresh Recipes to Sizzle, Steam, and Stir-Fry. Restaurant Dishes at Home. By Pamela Kendrick Cover Image
Wok Cookbook Made Simple: 70 Easy, Healthy & Fresh Recipes to Sizzle, Steam, and Stir-Fry. Restaurant Dishes at Home. (Paperback)
By Pamela Kendrick
$26.99
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Ninja Foodi XL Pressure Cooker Steam Fryer with SmartLid Cookbook for Beginners By Steinbeck Ladonna Cover Image
Ninja Foodi XL Pressure Cooker Steam Fryer with SmartLid Cookbook for Beginners (Paperback)
By Steinbeck Ladonna
$16.79
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Wok Cooking Made Easy: Delicious Meals in Minutes [Wok Cookbook, Over 60 Recipes] (Learn to Cook) By Nongkran Daks Cover Image
Wok Cooking Made Easy: Delicious Meals in Minutes [Wok Cookbook, Over 60 Recipes] (Learn to Cook) (Spiral)
By Nongkran Daks
$13.95
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The Joy of Dim Sum Cookbook: Delectable Dim Sum Made Easy By Alice Waterson Cover Image
The Joy of Dim Sum Cookbook: Delectable Dim Sum Made Easy (Paperback)
By Alice Waterson
$10.99
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Land of Fish and Rice: Recipes from the Culinary Heart of China By Fuchsia Dunlop Cover Image
Land of Fish and Rice: Recipes from the Culinary Heart of China (Hardcover)
By Fuchsia Dunlop
$35.00
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10-Minute Chinese Takeout: Simple, Classic Dishes Ready in Just 10 Minutes! By Kwoklyn Wan Cover Image
10-Minute Chinese Takeout: Simple, Classic Dishes Ready in Just 10 Minutes! (Hardcover)
By Kwoklyn Wan
$23.99
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Double Awesome Chinese Food: Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen By Margaret Li, Irene Li, Andrew Li Cover Image
Double Awesome Chinese Food: Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen (Hardcover)
By Margaret Li, Irene Li, Andrew Li
$35.00
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Cooking South of the Clouds: Recipes and Stories from China’s Yunnan Province By Georgia Freedman Cover Image
Cooking South of the Clouds: Recipes and Stories from China’s Yunnan Province (Hardcover)
By Georgia Freedman
$34.99
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Easy Wok Cookbook: 88 Simple Chinese Recipes for Stir-Frying, Steaming and More By Terri Dien, Mia Chambers Cover Image
Easy Wok Cookbook: 88 Simple Chinese Recipes for Stir-Frying, Steaming and More (Paperback)
By Terri Dien, Mia Chambers
$19.99
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Mandarin Vocabulary (Quickstudy: Academic) By Lung-Hua Gail Hu Cover Image
Mandarin Vocabulary (Quickstudy: Academic) (Other)
By Lung-Hua Gail Hu
$6.95
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