Browse Books: Cooking / Courses & Dishes / Desserts

Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients: A Baking Book By Brian Levy, Amy Chaplin (Foreword by) Cover Image
By Brian Levy, Amy Chaplin (Foreword by)
$40.00
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Sweet Little Cakes from Mrs. Zabar’s Bakeshop: Perfect Desserts for Sharing By Tracey Zabar, Ellen Silverman (Photographs by) Cover Image
By Tracey Zabar, Ellen Silverman (Photographs by)
$39.95
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Comfort: A Winter Cookbook: More than 150 warming recipes for the colder months By Ryland Peters & Small Cover Image
$24.99
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Cookie School: Recipes, Tips and Techniques for Perfectly Baked Treats By Amanda Powell Cover Image
$23.99
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The Vegan Cake Bible: Bake, Build and Decorate Spectacular Vegan Cakes By Sara Kidd Cover Image
$35.00
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The Party Shirt Cookbook: 100 Recipes for Next-Level Eats By Xavier Di Petta, Nick Iavarone Cover Image
$27.50
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The National Trust Book of Scones: 50 Delicious Recipes and Some Curious Crumbs of History By Sarah Clelland Cover Image
$14.95
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Baker Bettie's Better Baking Book: Classic Baking Techniques and Recipes for Building Baking Confidence (Cake Decorating, Pastry Recipes, Baking Class By Kristin Hoffman, Sally McKenney (Foreword by) Cover Image
By Kristin Hoffman, Sally McKenney (Foreword by)
$34.95
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Ninja CREAMi Cookbook for Beginners: Homemade Ice Cream, Gelato, Sorbet, and Other Frozen Treats By Ninja Test Kitchen Cover Image
$16.99
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The Chocolate Chip Cookie Book: Classic, Creative, and Must-Try Recipes for Every Kitchen By Katie Jacobs Cover Image
$29.99
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The Baking Bible By Rose Levy Beranbaum Cover Image
$40.00
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The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond By Jurgen Krauss Cover Image
$35.00
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