Browse Books: Cooking / Specific Ingredients / Seafood

The Saltwater Table: Recipes from the Coastal South By Whitney Otawka, Emily Dorio (By (photographer)) Cover Image
By Whitney Otawka, Emily Dorio (By (photographer))
$45.00
Not Available
The Salmon Sisters: Feasting, Fishing, and Living in Alaska: A Cookbook with 50 Recipes By Emma Teal Laukitis, Claire Neaton Cover Image
$24.95
Not In Stock - Usually ships in 3-5 Days
The Deep End of Flavor: Recipes and Stories from New Orleans' Premier Seafood Chef By Tenney Flynn, Susan Puckett (Contribution by) Cover Image
By Tenney Flynn, Susan Puckett (Contribution by)
$30.00
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Salmon: The Cookbook By Bill Jones (Editor) Cover Image
By Bill Jones (Editor)
$24.95
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Good Catch: A Guide to Sustainable Fish and Seafood with Recipes from the World's Oceans By Valentine Thomas Cover Image
$35.00
Not In Stock - Usually ships in 3-5 Days
The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment By Jun Takahashi, Hidemi Sato, Mitose Tsuchida Cover Image
$29.99
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The Essential Oyster: A Salty Appreciation of Taste and Temptation By Rowan Jacobsen Cover Image
$35.00
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Cali Baja Cuisine: Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + more By Michael A. Gardiner Cover Image
$39.95
Not Available
Sri Lanka: The Cookbook By Prakash K. Sivanathan, Niranjala M Ellawala Cover Image
$29.99
Not Available
Le Bernardin Cookbook: Four-Star Simplicity By Eric Ripert, Maguy Le Coze Cover Image
$50.00
Not Available
The Crab Cookbook By Whitey Schmidt Cover Image
$14.95
Not In Stock - Usually ships in 3-5 Days
Chef Prudhomme's Louisiana Kitchen By Paul Prudhomme Cover Image
$29.99
Not In Stock - Usually ships in 3-5 Days

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