Browse Books: Cooking / Specific Ingredients / Seafood

Adriatico: Recipes and stories from Italy's Adriatic Coast By Paola Bacchia Cover Image
$35.00
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The 30-Minute Pescatarian Cookbook: 95 Easy, Healthy Recipes By Dani Colombatto Cover Image
$19.99
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Sushi Art Cookbook: The Complete Guide to Kazari Sushi By Ken Kawasumi Cover Image
$18.95
Not Available
Libro Di Cucina del Pesce Fresco E del Salmone: Solo le migliori ricette a base di salmone, facili da realizzare, che ogni chef dovrebbe conoscere! By Silvia Santagatti Cover Image
$48.99
Not Available
Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish By Jesse Griffiths, Jody Horton (Photographs by), Andrew Zimmern (Foreword by) Cover Image
By Jesse Griffiths, Jody Horton (Photographs by), Andrew Zimmern (Foreword by)
$40.00
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The Big 10 Fish & Seafood Cookbook: 10 Seafood, 80 Recipes, 240 Variations By Terri Dien Cover Image
$15.99
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Sushi for Dummies By Judi Strada, Mineko Takane Moreno Cover Image
$16.99
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Salmon Recipes from the Wild: An Alaskan Salmon Cookbook By Joseph Classen Cover Image
$25.25
Not Available
Beef Dish Recipes: Easy to prepare Homemade Mince pie Recipes By Stephanie Reynolds Cover Image
$9.89
Not Available
Seafood: Down East Recipes By Marjorie Standish Cover Image
$9.95
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Tin Fish Gourmet: Gourmet Seafood from Cupboard to Table By Barbara-Jo McIntosh, Michel Roux (Foreword by) Cover Image
By Barbara-Jo McIntosh, Michel Roux (Foreword by)
$21.95
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Crab: 50 Recipes with the Fresh Taste of the Sea from the Pacific, Atlantic & Gulf Coasts By Cynthia Nims Cover Image
$19.95
Not Available

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